Blk 510 Bishan Street 13, Bishan
Budget
$3–$7
Hours
6am–10pm daily
MRT
Bishan (NS/CC Line)
Must Try
A popular heartland centre where families queue for prata, chicken rice, and bak chor mee before school and work.
Heartland breakfast and dinner — a true Bishan neighbourhood canteen.
Bishan Street 13 Food Centre sits in the middle of one of Singapore's most well-planned towns — a place of wide pavements, mature trees, and the kind of thoughtful HDB architecture that the government built in the 1980s when it was trying to prove that public housing could be beautiful. The food centre is the social engine of the neighbourhood: where children eat before school, where retirees linger over kopi, where families settle in on Sunday mornings with no particular urgency. The roti prata before a football match is a Bishan institution. So is everything else here.
✨ Vibe: Bishan's heartbeat — the place where the neighbourhood actually lives
1980s
Bishan New Town developed — one of Singapore's most thoughtfully planned HDB estates
1986
Bishan Street 13 Food Centre opens — immediately becomes the neighbourhood's primary food hub
1990s
Core stalls establish themselves — prata, chicken rice, bak chor mee become Bishan staples
2000s
Second generation of stall operators takes over — the centre's character is preserved without interruption
2020
Remains the most-visited food centre in Bishan — a genuine community institution
Bishan Roti Prata
Roti PrataThin, flaky prata fried on a well-seasoned cast-iron plate. The edges are crispy, the centre is soft. The curry on the side has been simmering since before the first customers arrived. Weekend mornings here require patience and reward it.
Street 13 Chicken Rice
Hainanese Chicken RicePoached chicken, fragrant rice cooked in chicken broth, three dipping sauces, and a bowl of clear soup. The kind of chicken rice that makes you understand why Singapore considers this a national dish. Reliable, precise, and never rushed.
Bishan Bak Chor Mee
Bak Chor MeeMinced pork noodles with vinegar, mushrooms, and lard. The dry version coats every strand in the sauce. The soup is clear and properly seasoned. A bowl complex enough to sustain a Bishan resident through an entire working morning.
Weekend mornings see the longest prata lines — patience pays off.
1 Kadayanallur Street, Tanjong Pagar
Tanjong Pagar (EW Line) — 5 min walk
Central region
Opening hours
8am–10pm daily
Budget: $4–$8
18 Raffles Quay, CBD
Raffles Place (EW/NS Line) — 3 min walk
Central region
Opening hours
24 hours (most stalls 7am–10pm)
Budget: $8–$15
51 Old Airport Road, Geylang
Dakota (CC Line) — 8 min walk
East region
Opening hours
6am–11pm (some stalls open late)
Budget: $4–$8