Tiong Bahru Bakery
Bakery cafe · $$
The bakery that put Tiong Bahru on the brunch map, freshly revamped in 2025.
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- Order this
- Kouign amann · Kouign amann soft-serve (only at this outlet) · Milo Dinosaur shio pan
- Lepak tip
- Go before 9am on a weekday. At weekends the kouign amann can sell out by mid-morning.
- Hours
- Mon–Fri 7.30am–8pm, Sat–Sun 8am–8pm
- Price
- Kouign amann about S$6.90, banana caramel latte S$8.50. 10% service charge to dine in.
- Getting there
- 56 Eng Hoon St, #01-70, Singapore 160056. About 10 min walk from Tiong Bahru MRT. Open in Maps
- The story
- The first Tiong Bahru Bakery opened here in 2012. It reopened in September 2025 after a full redesign.
- Good to know
- Walk-in only, no reservations. Leashed dogs are welcome at the outdoor tables. Not halal-certified, though the bakery says some items have no pork, lard or alcohol.
